Dark Roast

Origin

Tasting notes

Character

• Clean
  50
• Bright
  40

Dark roast: has a bold, bitter taste with a hint of sweetness and smoke. It is a distinctive flavor that is popular with coffee drinkers who enjoy the strong taste of drip coffee or the smoky aroma hidden behind the delicious crema of a strong espresso. Usage Instructions: + Suitable for Espresso machine or Vietnamese Phin + Ratio Recommend: 1:2, 1:3 or 1:5 (Coffee : Water) + Time brewing: 25s – 30s + Use with sugar, or fresh milk – Ingredients: 100% Arabica beans – Roasting level: Light Dark – Process: Fully washedWashed processThe fruit is removed from the seed before drying, usually with fermentation and a water rinse. Tends to give clean, transparent cups where origin character shows clearly. – Packaging: 1000 grams (1KG)