Rwanda Mwit - Single Origin Espresso
“bergamot tea, cinnamon spice, vanilla and apricot, carried by a notably creamy bodyBodyThe weight and texture of coffee in the mouth, from tea-like and delicate to syrupy and heavy. Driven by process, roast, variety, and brew method. and clean confectionary sweetness”
Origin
Tasting notes
Character
Notes of bergamot tea, cinnamon spice, vanilla and apricot, carried by a notably creamy bodyBodyThe weight and texture of coffee in the mouth, from tea-like and delicate to syrupy and heavy. Driven by process, roast, variety, and brew method. and clean confectionary sweetness
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