2025 Marlene Rojas; El Nevado - Peru

Origin

• 🇵🇪 Peru· Cusco

Tasting notes

Peru—specifically the Cusco region—is one of the most exciting emerging coffee-producing areas. Marlene’s farm sits at one of the highest altitudes we have seen in South America, with unique varieties and genetics that contribute to outstanding quality. In the cup we find ripe nectarine, wildflowers, blueberry, and honeyHoney processThe skin is removed but some sticky fruit mucilage is left on during drying. Lands between washed and natural: more sweetness and body than washed, cleaner than natural..