2023 Wilmer & Yenni Moncayo; La Loma, Bourbon - Colombia

Origin

• 🇨🇴 Colombia

Tasting notes

This is an exceptional BourbonBourbonOne of the two foundational arabica varieties (with Typica), named after Île Bourbon (Réunion). Sweet, balanced, caramel-leaning; parent of countless modern cultivars. separation from a wonderful young couple. This is our first year working with Wilmer and Yenni, and the future is looking very bright for them! In the cup we find a lovely articulated berry acidityAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it., peach blossom, and wildflower honeyHoney processThe skin is removed but some sticky fruit mucilage is left on during drying. Lands between washed and natural: more sweetness and body than washed, cleaner than natural..