High Desert Sunrise
“crisp red apple, creamy vanilla, and lively citrus”
Tasting notes
Character
A bright, balanced cup to start every day. Inspired by the first light stretching across Central Oregon's high desert, High Desert Sunrise is our signature morning coffee—smooth, naturally sweet, and wonderfully approachable. A blendBlendCoffees from multiple origins roasted or mixed together for a consistent, balanced profile year-round — the traditional backbone of espresso menus. of Central and South American coffees creates a vibrant cup with notes of crisp red apple, creamy vanilla, and lively citrus. Its balanced acidityAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it. brings brightness without sharpness, while a silky bodyBodyThe weight and texture of coffee in the mouth, from tea-like and delicate to syrupy and heavy. Driven by process, roast, variety, and brew method. makes every sip easy to enjoy. Whether you're easing into a quiet morning or fueling the day ahead, this is the kind of coffee you'll reach for again and again. Tasting NotesTasting notesThe flavors a roaster perceives in the cup — 'jasmine, apricot, black tea'. Descriptive associations, not ingredients: nothing is added to the coffee. Milk chocolate, honeyHoney processThe skin is removed but some sticky fruit mucilage is left on during drying. Lands between washed and natural: more sweetness and body than washed, cleaner than natural., sugar cane and lemon Roast Level: Light Origins: Latin America Acidity: Soft Body: Smooth
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