White Spider

Origin

Tasting notes

Character

• Bright
  30
• Clean
  20

DESCRIPTION High above the valley floor, at Jackson Hole Mountain Resort, exists an iconic bootpack that’s not for the faint of heart — The White Spider. It’s a rigorous trek that promises exhilaration and perhaps a bit of trepidation, but the reward? Unbeatable views and untouched terrain. We named our White Spider blendBlendCoffees from multiple origins roasted or mixed together for a consistent, balanced profile year-round — the traditional backbone of espresso menus. in homage to this intense climb because, like the bootpack, this coffee is designed to jolt you awake and propel you through your day. Each sip delivers a robust punch of flavor, energizing you for whatever adventure lies ahead. SO go ahead, take on the White Spider, either on the mountain or in your mug. Either way, you’re in for an exhilarating ride. FLAVOR PROFILE Roast Level: Medium Espresso Elevation Roasted At: Roasted at the high elevations of Jackson Hole Primary Flavors: Salted Caramel, Brownie, Sweet Cream BodyBodyThe weight and texture of coffee in the mouth, from tea-like and delicate to syrupy and heavy. Driven by process, roast, variety, and brew method.: Full AcidityAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it.: Low Ideal Brewing Method: Espresso, Drip, French Press OUR TAKE White Spider punches through milk to hold up in any milk based drink. PAIR IT WITH Vanilla Ice Cream, Brownie, Adventurous Days GIFT OPTION AVAILABLE Make your purchase extra special! At checkout, choose to transform this item into a memorable gift. We provide shipping to multiple addresses without any additional charge. Enhance your present with a custom handwritten message and select your preferred delivery date for that personal touch.