Guatemala Huehuetenango Silvestre Velasquez

Origin

• 🇬🇹 Guatemala· Huehuetenango

Tasting notes

Character

• Bright
  30
• Clean
  20

#html-bodyBodyThe weight and texture of coffee in the mouth, from tea-like and delicate to syrupy and heavy. Driven by process, roast, variety, and brew method. [data-pb-style=L79QROI]{justify-content:flex-start;display:flex;flex-direction:column;background-position:left top;background-size:cover;background-repeat:no-repeat;background-attachment:scroll} Sweet highlights through the finish, and fruited characteristics that draw out tart acidityAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it. when roasted light. Panela, brûlée sugar, fermented orange, hint of hibiscus tea, apple, and vanilla caramel. City to City+.