Kenya Nyeri Kamoini AB

Origin

• 🇰🇪 Kenya· Nyeri

Tasting notes

Character

• Bright
  30
• Clean
  20

#html-bodyBodyThe weight and texture of coffee in the mouth, from tea-like and delicate to syrupy and heavy. Driven by process, roast, variety, and brew method. [data-pb-style=MVMJP1C]{justify-content:flex-start;display:flex;flex-direction:column;background-position:left top;background-size:cover;background-repeat:no-repeat;background-attachment:scroll} Versatile Kenya. Light roasts have a bright, tea-like quality with plump fruit accents and spiced aroma, traded for dark toned chocolate and sticky dried fruits at darker levels. City to Full City+. Good for espresso.