Nicaragua Los Alpes Caturra

Origin

• 🇳🇮 Nicaragua

Tasting notes

Character

• Bright
  30
• Clean
  20

#html-bodyBodyThe weight and texture of coffee in the mouth, from tea-like and delicate to syrupy and heavy. Driven by process, roast, variety, and brew method. [data-pb-style=FSJ6T30]{justify-content:flex-start;display:flex;flex-direction:column;background-position:left top;background-size:cover;background-repeat:no-repeat;background-attachment:scroll} Shows well at a wide range of roasts, moderately sweet with caramel impressions, bright accents in light roasts, and high potential for bittersweetness body at darker levels. City to Full City+. Good for espresso.