Sumatra Organic Wet Hulled Aceh Tengah

Origin

• 🇮🇩 Indonesia· Aceh

Tasting notes

#html-bodyBodyThe weight and texture of coffee in the mouth, from tea-like and delicate to syrupy and heavy. Driven by process, roast, variety, and brew method. [data-pb-style=LP309R8]{justify-content:flex-start;display:flex;flex-direction:column;background-position:left top;background-size:cover;background-repeat:no-repeat;background-attachment:scroll} Rustic sweetness, sorghum syrup, malty aroma, earthy tobacco, peat, and aromatic wood, and underlying bittersweetness helps consolidate the flavors. Best with 48+ hours rest. City+ to Full City+. Good espresso.