Colombia - Inmaculada Coffee Sudan Rume Signature Lot T895

Origin

• 🇨🇴 Colombia

Tasting notes

Character

• Funky
  20

Producer: Julian Holguin Ramos Farm: Inmaculada Coffee Farm Location: Pichindé, Valle del Cauca VarietyVariety (cultivar)The botanical subtype of the coffee plant — Gesha, Bourbon, SL28 — analogous to grape varieties in wine. A major driver of cup character alongside origin and process.: Sudan Rume Process: NaturalNatural processThe whole cherry is dried with the fruit still on the seed. Gives heavier body and big fruit flavors — think berries and wine — sometimes with a fermenty edge. Altitude: 1,7000 - 1,900 masl Fermentation ▪▪ ▪▫▫ Sweetness ▪▪▪ ▪▫ AcidityAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it. ▪▪▪ ▪▫ Roast ▪▪ ▫▫▫