Silver Oak Café Blend

Origin

• 🇮🇳 India

Tasting notes

Character

• Clean
  30
• Comforting
  20

If our baristas have brewed you an espresso-based drink at any of our coffee shops, you’ll be familiar with this special offering since it’s our signature house blendBlendCoffees from multiple origins roasted or mixed together for a consistent, balanced profile year-round — the traditional backbone of espresso menus.! A small way of bringing our cafe experience to you, this blend features a combination of ground coffee beans, processed using either the washedWashed processThe fruit is removed from the seed before drying, usually with fermentation and a water rinse. Tends to give clean, transparent cups where origin character shows clearly. or the unwashed method. This versatile medium roast is named after the Silver Oak trees commonly found across coffee plantations in Southern India. It works well in espresso-based drinks as well as in manual brews such as AeroPress, pour over or in cold brews. Recommended RestingRoast date / restingSpecialty bags carry the roast date, not a best-before. Coffee needs days to degas CO₂ after roasting ('resting') and is typically best within weeks, not months. Period: 8 Days