Buliza Dark Roast
“fig alongside syrupy notes of molasses and dark chocolate”
Origin
- Rwanda· Rulindo
Tasting notes
Character
The Buliza coffee washing stationWashing stationA central mill where many smallholder farmers deliver cherry for processing. In Ethiopia, Kenya, and Rwanda the station name (e.g. Idido) often identifies the coffee. sits high in the hills of the Rulindo district, a short drive from Rwanda's bustling capital of Kigali. Farmers belonging to the UCOCARU cooperative union bring their fresh coffee cherries to Buliza for processing, under the care of the washing station's experienced quality team. We’re once again sharing this lot as a dark-roasted single originSingle originCoffee from one traceable place — a country at the loosest, a single farm or lot at the strictest — rather than a blend of sources. as a nod to our many customers who prefer this style of roasting. We taste deep notes of fig alongside syrupy notes of molasses and dark chocolate. Pronunciation: boo-LEE-zuh
Same beans, other roasters· Buliza
- RW RwandaRulindo— · $7.65
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Reviews
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