Zip Zinger
“stone fruit with rich layers of caramel and chocolate”
Origin
Tasting notes
Character
- Bold50
- Sweet50
- Comforting25
- Funky20
DARK CHOCOLATE | STONE FRUITS | RICH Zip Zinger is our flagship blendBlendCoffees from multiple origins roasted or mixed together for a consistent, balanced profile year-round — the traditional backbone of espresso menus. – built for versatility and meant to be enjoyed however you brew. Designed to shine both as espresso and as a filter coffee, this is the blend you’ll always find on bar in our shops. In the cup, it balances bright, juicyAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it. notes of stone fruit with rich layers of caramel and chocolate. As a filter coffee, it’s sweet and lively; as espresso, it pulls rich and chocolate-forward, making it especially at home in milk-based drinks. We named this coffee for the iconic skateboard designed by Mark Gonzalez, who inspires us to be creative and have fun each day. Origin / Colombia, Ethiopia, Honduras Producer / Various smallholderSmallholderA farmer growing coffee on a small family plot — often under two hectares. Most of the world's coffee is grown this way, typically pooled at cooperatives or washing stations. producers Process / WashedWashed processThe fruit is removed from the seed before drying, usually with fermentation and a water rinse. Tends to give clean, transparent cups where origin character shows clearly., NaturalNatural processThe whole cherry is dried with the fruit still on the seed. Gives heavier body and big fruit flavors — think berries and wine — sometimes with a fermenty edge. VarietyVariety (cultivar)The botanical subtype of the coffee plant — Gesha, Bourbon, SL28 — analogous to grape varieties in wine. A major driver of cup character alongside origin and process. / Various Altitude / 1200 - 2000 masl
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