Blend | Chuckanut Gold | Medium Roast
“chocolate and caramel”
Origin
Tasting notes
CaramelChocolateSweet
Character
- Sweet50
- Comforting45
Medium roast coffee that uses coffees from Indonesia and Central America. The medium bodyBodyThe weight and texture of coffee in the mouth, from tea-like and delicate to syrupy and heavy. Driven by process, roast, variety, and brew method. is further complimented by a mellow acidityAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it. and an easy finish. Enjoy each cup featuring notes of chocolate and caramel. Ingredients: 100% Organic Coffee
Similar beans
Las Delicias, Natural Java, Nicaragua
papaya , cacao and rum raisin and a fudge-like flavour in the finish
ID IndonesiaIndonesiaNI NicaraguaNicaraguaMediumCaramelChocolateDried fruitSEK 190250g · SEK 76.00/100g- CR Costa RicaCosta RicaMediumApple / PearCaramelChocolate$54.601247g · $4.38/100g
- CO ColombiaTolimaMediumCaramelChocolateSweet$17—
- PG Papua New GuineaPapua New GuineaTZ TanzaniaTanzaniaMediumCaramelChocolateDark chocolate$18454g · $3.96/100g
- PG Papua New GuineaPapua New GuineaMediumCaramelChocolateNutty$18.70
$22340g · $5.50/100g - MediumCaramelChocolateSweet$1052268g · $4.63/100g
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