Mexico – Pluma Tierra Blanca
Origin
Tasting notes
Character
Process : WashedWashed processThe fruit is removed from the seed before drying, usually with fermentation and a water rinse. Tends to give clean, transparent cups where origin character shows clearly. Farmer : Various Farmers in San Agustin Loxicha Region : San Agustin Loxicha, Oaxaca Varietals : BourbonBourbonOne of the two foundational arabica varieties (with Typica), named after Île Bourbon (Réunion). Sweet, balanced, caramel-leaning; parent of countless modern cultivars., CaturraCaturraA natural dwarf mutation of Bourbon found in Brazil: compact plants, easier picking, bright and clean cup. A workhorse across Latin America., TypicaTypicaThe oldest cultivated arabica lineage, ancestor of most Latin American coffee. Low yield, clean and sweet cup; the baseline other varieties are measured against. Roast Level : Light-Medium *Grind options apply to 12oz bags only
Same beans, other roasters· Pluma
Mexico Pluma Oaxaca Single Origin Espresso
cherry cordial and cocoa, paired with a rare berry-like sweetness that makes it truly unique
MX MexicoMexicoLightBerryChocolateFruity$21.50340g · $6.32/100g
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