Mexico Pluma Oaxaca Single Origin Espresso
“cherry cordial and cocoa, paired with a rare berry-like sweetness that makes it truly unique”
Origin
Tasting notes
Character
Sourced from smallholderSmallholderA farmer growing coffee on a small family plot — often under two hectares. Most of the world's coffee is grown this way, typically pooled at cooperatives or washing stations. producers in the Pluma region of Oaxaca, this single originSingle originCoffee from one traceable place — a country at the loosest, a single farm or lot at the strictest — rather than a blend of sources. espresso offers notes of cherry cordial and cocoa, paired with a rare berry-like sweetness that makes it truly unique.
Same beans, other roasters· Oaxaca
Similar beans
- MX MexicoMexicoApple / PearCaramelChocolate$20363g · $5.51/100g
Rwanda Kawa Yacu
Apricot, Black Tea and Cranberry flavors with high sweetness, average body and very high acidity
RW RwandaRwandaLightBerryFruityStone fruit$18340g · $5.29/100g- BerryCaramelChocolate$18.95363g · $5.22/100g
Colombia Montaña Negra
almond and plum are balanced with sweet milk chocolate flavors
CO ColombiaTolimaLightChocolateFruityMilk chocolate$17.95—Decaf Espresso - Peru Norandino
chocolate, citrus, and soft stone fruit sweetness, offering clarity and structure without sacrificing approachability
PE PeruCajamarcaLightChocolateCitrusFruity$70953g · $7.35/100gEthiopia Ardi
Ripe Strawberry, Blueberry, Peach, Floral, Sweet Finish Process: Natural Roast: Light
ET EthiopiaSidamaLightBerryFloralFruityCA$19454g · CA$4.19/100g
Reviews
Loading…