Vanta

Origin

• 🇧🇷 Brazil· Carmo de Minas
• 🇨🇴 Colombia

Tasting notes

Character

• Bold
  50
• Funky
  20

This specialty coffee blendBlendCoffees from multiple origins roasted or mixed together for a consistent, balanced profile year-round — the traditional backbone of espresso menus. come from the farms, La Joyeria, Colombia, and Samba Reserve, in Carmo de Minas, Brazil. La Joyeria is a Colombia, varietal, washedWashed processThe fruit is removed from the seed before drying, usually with fermentation and a water rinse. Tends to give clean, transparent cups where origin character shows clearly. processed. Samba Reserve is a Yellow CatuaiCatuaíA Brazilian cross of Mundo Novo and Caturra: short, productive, storm-resistant. Sweet, mild, dependable — everywhere in Brazil and Central America. varietal, naturalNatural processThe whole cherry is dried with the fruit still on the seed. Gives heavier body and big fruit flavors — think berries and wine — sometimes with a fermenty edge. processed. Roasted in Singapore. Tasting NotesTasting notesThe flavors a roaster perceives in the cup — 'jasmine, apricot, black tea'. Descriptive associations, not ingredients: nothing is added to the coffee. White - milk chocolate, pecan, vanilla cream Black - 75% dark chocolate, dried apricot, red apple, pecan