Costa Rica La Bandera Geisha

Origin

• 🇨🇷 Costa Rica

Tasting notes

Character

• Bright
  30
• Clean
  20

Origin Story This GeishaGesha (Geisha)A rare, jasmine-and-bergamot scented variety originally from Ethiopia's Gesha forest, made famous by Panama's Hacienda La Esmeralda. Routinely the most expensive coffee at auction. varietal lot was grown by Jesus Ureña Hidalgo at his farm, La Bandera, in the El Congo district high above Santa María de Dota. It was honeyHoney processThe skin is removed but some sticky fruit mucilage is left on during drying. Lands between washed and natural: more sweetness and body than washed, cleaner than natural.-processed by the team at COOPEDOTA, which has been actively promoting exotic varieties like Geisha and helping us separate and source them from individual farms for the past eight seasons. Sensory Our third Geisha offering from Costa Rica beautifully illustrates the sweetness that is inherent in this varietal, with a slight zest of candied orange peel to round it out.