LA BANDERA FORESTAL

Origin

• 🇨🇷 Costa Rica· Tarrazú

Tasting notes

Character

• Funky
  20

Origin : Tarrazu , Costa Rica Roast: Filter Producer : Diego Hidalgo Altitude : 1950 Meters Varietal : CatuaiCatuaíA Brazilian cross of Mundo Novo and Caturra: short, productive, storm-resistant. Sweet, mild, dependable — everywhere in Brazil and Central America. Process : NaturalNatural processThe whole cherry is dried with the fruit still on the seed. Gives heavier body and big fruit flavors — think berries and wine — sometimes with a fermenty edge. In March 2024, we returned to La Bandera in the renowned region of Tarrazu, Costa Rica. Meeting Diego Hidalgo at his beautiful farm, found high on the verdant mountainside, the rich aroma of coffee drying in the sun was unmistakable. Diego prides himself on the careful processing and drying of his coffee, producing an exciting array of flavour. Our second lot for the season from La Bandera is this superb filter lot.