San Diego

Origin

• 🇨🇷 Costa Rica· Tarrazú

Tasting notes

Character

• Clean
  75
• Bright
  65
• Sweet
  50
• Comforting
  25

This washedWashed processThe fruit is removed from the seed before drying, usually with fermentation and a water rinse. Tends to give clean, transparent cups where origin character shows clearly. coffee comes from high-altitude cooperative lots in the Tarrazu region of Costa Rica. Milled at Beneficio San Diego, one of the oldest coffee mills in Costa Rica, which has been in operation since 1888, this coffee highlights the unique and bright characteristics of coffees from the Tarrazu region. Tasting notesTasting notesThe flavors a roaster perceives in the cup — 'jasmine, apricot, black tea'. Descriptive associations, not ingredients: nothing is added to the coffee.: Milk chocolate, kumquat, cajeta, sweet lime.