THE 1

Origin

• 🇪🇹 Ethiopia
• 🇻🇳 Vietnam

Tasting notes

Character

• Clean
  50
• Bright
  40

THA1 is a selective coffee varietyVariety (cultivar)The botanical subtype of the coffee plant — Gesha, Bourbon, SL28 — analogous to grape varieties in wine. A major driver of cup character alongside origin and process. developed by WASI through the crossbreeding of a mother plant originating from Ethiopia and the local Catimor variety, which is widely cultivated and well adapted to Vietnam’s climate and soil conditions. In Da Lat, THA1 thrives with exceptional flavor quality. Its aroma is rich and complex, accompanied by a bold, full-bodied taste that perfectly suits the Vietnamese preference for deep, bold coffee. Usage Instructions: + Suitable for Drip Coffee + Ratio Recommend: 1:15 + Time brewing: 2 min – 2 min 30s + Use with black WHOLE BEAN COFFEE Ingredients: 100% Arabica Coffee – THA1 Variety Roast Level: Light Processing: Fully WashedWashed processThe fruit is removed from the seed before drying, usually with fermentation and a water rinse. Tends to give clean, transparent cups where origin character shows clearly. Weight: 100 grams