Immersion Coffee Bags ( MOK COFFEE X SIBARIST )

Origin

• 🇪🇹 Ethiopia· Guji
• 🇬🇹 Guatemala

Tasting notes

Character

• Clean
• Bright
• Bold
• Comforting
• Sweet

In collaboration with SIBARIST — These bags are designed to deliver high-quality specialty coffee through immersion brewing. No equipment needed. Using High Permeability filter technology, they ensure clean, consistent extractions with excellent clarity and balance. Simply put the bag into a cup, add 200 ml water at 90°C, agitate regularly and enjoy your cup after 5 minutes. Available in 2 versions: Ethiopia - Uraga WashedWashed processThe fruit is removed from the seed before drying, usually with fermentation and a water rinse. Tends to give clean, transparent cups where origin character shows clearly. An elegant and clean Guji coffee with a vibrant white grapefruit and lemon acidityAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it.. Delicate sweetness of apricot and subtle, smooth white chocolate finish. Guatemala - Finca Gascon Nitro Maceration Expressive and juicy cup with comforting notes of chocolate, orange and a herbacious finish of cinnamon and gingerbread.