Agave Barrel Aged 70% Single Origin Dark Chocolate: Subko VLGE, West Godavari, Andhra Pradesh

Origin

• 🇮🇳 India

Tasting notes

Character

• Bold
  75
• Sweet
  25

Our profile-roasted cacao nibs were patiently barrel-aged for 77 days in the same barrels, imbibing boozyFunky / lacticTasting language for deliberate fermentation flavor: yogurt-like tang (lactic), winey or boozy notes, overripe fruit. A feature in experimental lots, a defect in classic ones. and oaky flavor notesTasting notesThe flavors a roaster perceives in the cup — 'jasmine, apricot, black tea'. Descriptive associations, not ingredients: nothing is added to the coffee.. We then caramelized the nibs with sugar and a touch of cacao butter, folded them into a single-originSingle originCoffee from one traceable place — a country at the loosest, a single farm or lot at the strictest — rather than a blend of sources. 70% dark chocolate (Subko VLGE, West Godavari, Andhra Pradesh), and finished each bar with a sprinkle of those caramelized nibs for good measure. 0% ABV. 100% Fine Cacao. No salt or lime required. Producer : Subko VLGE Co-operative Cacao Origin : West Godavari, Andhra Pradesh Cacao Percentage: 70% Dark Chocolate Allergens : None (Vegan) Note: Orders below ₹2500 in value are subject to a shipping charge of ₹300. Coffee and chocolate orders above ₹2500 are applicable for free shipping. *Processed and Manufactured in a facility that processes Dairy, Gluten and Nuts