EASY DOES IT | DECAF ESPRESSO

Origin

Tasting notes

Character

• Bold
  50
• Funky
  20

DECAF ESPRESSO TASTING NOTESTasting notesThe flavors a roaster perceives in the cup — 'jasmine, apricot, black tea'. Descriptive associations, not ingredients: nothing is added to the coffee.: Caramel | Chocolate | Smooth Sweet caramel and chocolate depth with a smooth, mellow finish—unwind your way, one shot at a time. About This Coffee: This decaf espresso roastEspresso / omni roastAn 'espresso roast' is developed further for extraction under pressure; an 'omni roast' is profiled to work for both espresso and filter from one bag. blends ethically sourced beans from Brazil, Indonesia, and Guatemala , creating a rich cup with sweet caramel notes, smooth chocolate depth, and a mellow finish . Using the Swiss WaterSugarcane (EA) decafDecaffeination using ethyl acetate derived from fermented sugarcane, common in Colombia. Keeps sweetness well; often labeled 'EA' or 'sugarcane process'. Process means no chemicals—just pure coffee flavor without the caffeine. Roasted specifically for pulling shots without the oils that clog super-automatic machines. ✓ Swiss Water Process: Chemical-free decaffeination that preserves the coffee's naturalNatural processThe whole cherry is dried with the fruit still on the seed. Gives heavier body and big fruit flavors — think berries and wine — sometimes with a fermenty edge. flavors—tastes like real coffee because it is. ✓ Machine-safe guarantee: Non-oily beans that won't gunk up your espresso machine or grinder—bold flavor without the mess. ✓ Fresh-roasted and shipped within 48 hours. No sitting on shelves for months. Just quality beans delivered at peak flavor. Best Brew Methods Espresso, Aeropress, Drip Origin Brazil, Indonesia & Guatemala Want to explore all our roast profiles? Check out our Brew Box Subscriptions—save money and discover your favorites.