#EXPLORE | DARK ROAST COFFEE BEANS

Origin

• 🇨🇴 Colombia
• 🇬🇹 Guatemala

Tasting notes

Character

• Bold
  50

DARK ROAST TASTING NOTESTasting notesThe flavors a roaster perceives in the cup — 'jasmine, apricot, black tea'. Descriptive associations, not ingredients: nothing is added to the coffee.: Caramel | Almond | Cocoa There's no time to hesitate here. This blendBlendCoffees from multiple origins roasted or mixed together for a consistent, balanced profile year-round — the traditional backbone of espresso menus. represents the culture of the get-up-and-do-it. You want it? Go get it! And grab a cup of this nutty caramel dark roast on your way. About This Coffee: This dark roast blends ethically sourced beans from Guatemala and Colombia , creating a bold cup with rich caramel sweetness, toasted almond notes, and smooth cocoa depth . Roasted dark enough for boldness without crossing into bitter territory or leaving excessive oils. ✓ Machine-safe dark roast: Non-oily beans that won't clog your grinder or equipment—bold flavor without the mess. ✓ Low acidityAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it. makes this blend easy on your stomach—smooth and gentle, cup after cup. ✓ Fresh-roasted and shipped within 48 hours. No sitting on shelves for months. Just quality beans delivered at peak flavor. Best Brew Methods Espresso, Moka Pot, Drip, Percolator Origin Guatemala & Colombia Blend Want to explore all our roast profiles? Check out our Brew Box Subscriptions—save money and discover your favorites. SAVE HERE