Archive: Ethiopia Wanja Kersa Espresso

Origin

• 🇪🇹 Ethiopia

Tasting notes

Character

• Bright
  30
• Clean
  20

This is the first year we’ve featured Wanja Kersa’s coffee on our menu, and it has already become a favorite. Candied orange pairs with juicyAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it. nectarine notes, creating a cup that is both elegant and powerful. Its lingering bodyBodyThe weight and texture of coffee in the mouth, from tea-like and delicate to syrupy and heavy. Driven by process, roast, variety, and brew method. and flavors evoke the experience of savoring high-quality dark chocolate, making it a perfect choice for this month’s Single OriginSingle originCoffee from one traceable place — a country at the loosest, a single farm or lot at the strictest — rather than a blend of sources. Espresso offering.