Amaltas Blend

Origin

Tasting notes

Character

• Bright
  55
• Sweet
  50
• Comforting
  25
• Clean
  20
• Funky
  20

An ode to the vibrant burst of yellow that marks the beginning of Indian summers, this blendBlendCoffees from multiple origins roasted or mixed together for a consistent, balanced profile year-round — the traditional backbone of espresso menus. is our go-to choice for crafting a refreshing batch of coffee including cold brews. In fact, this was originally called the Cold Brew Blend Light but owing to its diversity (its flavours shine through in a Pour Over or Aeropress), we decided to rename it after one of our favourite neighbourhood trees. A blend of washedWashed processThe fruit is removed from the seed before drying, usually with fermentation and a water rinse. Tends to give clean, transparent cups where origin character shows clearly. and naturalNatural processThe whole cherry is dried with the fruit still on the seed. Gives heavier body and big fruit flavors — think berries and wine — sometimes with a fermenty edge. processed coffees, we’ve roasted it light to accentuate fruity and refreshing citrus notes. The result? Balanced cups with notes of blueberry and milk chocolate, with each sip concluding with a chocolatey finish. This light and fruity favourite is best enjoyed black. Recommended RestingRoast date / restingSpecialty bags carry the roast date, not a best-before. Coffee needs days to degas CO₂ after roasting ('resting') and is typically best within weeks, not months. Period: 16 Days