Sidra - Wave Washed - Finca Soledad

Origin

• 🇪🇨 Ecuador

Tasting notes

Character

• Clean
  30

Tastes Like: Lychee, Mangosteen, Matcha Origin: Finca Soledad, Imbabura, Ecuador VarietyVariety (cultivar)The botanical subtype of the coffee plant — Gesha, Bourbon, SL28 — analogous to grape varieties in wine. A major driver of cup character alongside origin and process.: Sidra Producer: Pepe Jijon Elevation: 1515 masl Process: Wave WashedWashed processThe fruit is removed from the seed before drying, usually with fermentation and a water rinse. Tends to give clean, transparent cups where origin character shows clearly. 'Wave' is referencing a temperature wave, going from higher temperature to lower temperature, utilizing fermentation tanks and refrigerators, in a sustained way that keeps the embryo alive.