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Colombia - David Moreno

watermelon, cherry, mango, cane sugar, and lime

Origin

Varietycaturra, chirosoSingle origin

Tasting notes

Brown sugarCitrusFruityStone fruitSweetTropical

Character

Chiroso is a mysterious coffee variety specific to Antioquia, Colombia - once thought to be a local mutation of caturra, it is now believed to have a more direct genetic origin in Ethiopia. David Moreno cultivates this variety exclusively on his farm, El Rosal, near the village of Urrao. In the cup it's a beautiful expression of the classic chiroso flavor profile, round and sweet with delicious fruit and floral tones. This coffee will shine in any brewing method with notes of watermelon, cherry, mango, cane sugar, and lime.

Same beans, other roasters· David

Same farm or washing station — a different roaster's take on the same green coffee.

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