Peru - Lucía Muñoz
“mango, kiwi, caramel, honeyHoney processThe skin is removed but some sticky fruit mucilage is left on during drying. Lands between washed and natural: more sweetness and body than washed, cleaner than natural., and milk chocolate”
Origin
Tasting notes
Character
- Sweet100
- Comforting50
- Funky25
Lucía Muñoz is passionate about making good coffee. Her farm sits in a high corner of the Andes towering above the city of Jaén. At 2,000-meter elevations the air feels fresh and sweet, an idyllic setting for the cultivation of some of our favorite lots. We're proud to offer Lucia's coffee for a third consecutive year. Roasted with filter preparations in mind, we're enjoying a balanced and complex cup with notes of mango, kiwi, caramel, honeyHoney processThe skin is removed but some sticky fruit mucilage is left on during drying. Lands between washed and natural: more sweetness and body than washed, cleaner than natural., and milk chocolate.
Same beans, other roasters· Munoz
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