Ethiopia - Teshome Gemechu Lot 2 | Washed - Archived

Origin

• 🇪🇹 Ethiopia

Tasting notes

Character

• Bright
  50
• Clean
  25
• Floral
  25
• Funky
  20

Teshome Gemechu washing stationWashing stationA central mill where many smallholder farmers deliver cherry for processing. In Ethiopia, Kenya, and Rwanda the station name (e.g. Idido) often identifies the coffee. is directly supported by smallholderSmallholderA farmer growing coffee on a small family plot — often under two hectares. Most of the world's coffee is grown this way, typically pooled at cooperatives or washing stations. farms, which grow their coffee either in semi-forest conditions (farmers pruning and tending to naturally growing coffee trees in forest area) or garden conditions (coffee trees cultivated and tended near a farmer's residence). By sourcing exclusively from these farms, Snap is able to create new opportunities for smallholder farmers whose coffee might not have been marketable as premium specialty coffee. Giving farmers access to state of the art processing through their washing stations creates value for farmers while building consistency and quality. This coffee is from Ethiopia and has notes of peach, blueberry, floral, and pear.