Guatemala Huehuetenango Finca La Bolsa

Origin

• 🇬🇹 Guatemala· Huehuetenango

Tasting notes

#html-bodyBodyThe weight and texture of coffee in the mouth, from tea-like and delicate to syrupy and heavy. Driven by process, roast, variety, and brew method. [data-pb-style=AWGV29P]{justify-content:flex-start;display:flex;flex-direction:column;background-position:left top;background-size:cover;background-repeat:no-repeat;background-attachment:scroll} Well balanced bittersweet tones, semi-sweet chocolate chips, nutty aroma, hints of almond cake and Baklava, quietly present acidityAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it.. Excellent coffee for milk drinks. City+ to Full City+. Good for espresso.