Jade Oolong
“orchid, honeyHoney processThe skin is removed but some sticky fruit mucilage is left on during drying. Lands between washed and natural: more sweetness and body than washed, cleaner than natural., ripe fruit, and subtle hints of roasted nuts and caramel”
Origin
Tasting notes
Character
- Sweet50
- Bright30
- Bold25
- Comforting25
- Clean20
Hailing from the heart of Taiwan's mountainous tea-growing regions, Formosa Oolong presents an exquisite tea experience, celebrated for its intricate flavour profile and traditional craftsmanship. When brewed, Formosa Oolong yields a golden to amber infusion with a fragrant bouquet, featuring notes of orchid, honeyHoney processThe skin is removed but some sticky fruit mucilage is left on during drying. Lands between washed and natural: more sweetness and body than washed, cleaner than natural., ripe fruit, and subtle hints of roasted nuts and caramel. Each cup offers a sensory journey, with flavours that span from floral and fruity to creamy and slightly astringent, often enhanced by a smooth, velvety texture. The finish is marked by a lingering sweetness, providing a gratifying aftertaste with every sip. Tasting NotesTasting notesThe flavors a roaster perceives in the cup — 'jasmine, apricot, black tea'. Descriptive associations, not ingredients: nothing is added to the coffee. Orchid, honey, ripe fruit, and hints of roasted nuts and caramel Ingredients Oolong tea. Naturally contains caffeine
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