Decaf Espresso Cuatro 5LB Bag
“sweetened cocoa and caramel with a medium bright acidityAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it.…”
Tasting notes
Character
This medium bodyBodyThe weight and texture of coffee in the mouth, from tea-like and delicate to syrupy and heavy. Driven by process, roast, variety, and brew method., medium roast coffee has sweet notes of sweetened cocoa and caramel with a medium bright acidityAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it.…. a perfect choice of espresso for any time of day.
Similar beans
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milk chocolate, caramel, and roasted nuts supported by a heavy body and low acidity
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Reviews
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