Costa Rica - Hacienda Copey Itadaki Geisha Honey Lot 182
Origin
Tasting notes
Character
Producer: Hacienda Copey Farm: Finca Hacienda Copey Location: San Jose, Copey District VarietyVariety (cultivar)The botanical subtype of the coffee plant — Gesha, Bourbon, SL28 — analogous to grape varieties in wine. A major driver of cup character alongside origin and process.: GeishaGesha (Geisha)A rare, jasmine-and-bergamot scented variety originally from Ethiopia's Gesha forest, made famous by Panama's Hacienda La Esmeralda. Routinely the most expensive coffee at auction. Process: HoneyHoney processThe skin is removed but some sticky fruit mucilage is left on during drying. Lands between washed and natural: more sweetness and body than washed, cleaner than natural. Altitude: 1,840 - 2,195 masl Fermentation ▪▪ ▫▫▫ Sweetness ▪▪ ▪▪ ▫ AcidityAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it. ▪▪ ▪ ▪ ▫ Roast ▪▪ ▫ ▫ ▫
Same beans, other roasters· Copey
- CR Costa RicaCosta RicaHoneySweet350g · CA$6.57/100g · CA$23
- CR Costa RicaTarrazúLightHoneySweet250g · MYR 48.00/100g · MYR 120
- CR Costa RicaCosta RicaHoneySweet340g · $6.76/100g · $23
Costa Rica - Monte Copey "La Mesa" Cherry-rested Tipica
dried fruit, berries and soft florals
CR Costa RicaTarrazúLightBerryDried fruitFruity250g · MYR 48.00/100g · MYR 120
Similar beans
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Mixtape
chocolate, vanilla, honey, and caramel, Mixtape delivers a smooth, rich body that’s as uplifting as your favorite tunes
CR Costa RicaCosta RicaLA LaosLaosMediumCaramelChocolateHoneyCA$21340g · CA$6.18/100g
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