Green (Unroasted) Ethiopian Sweet Lily™ Fruit Notes

Origin

• 🇪🇹 Ethiopia· Yirgacheffe

Tasting notes

It has been a long time since we could all consistently find that rich blueberry Harar, or that jasmine floral Yirgacheffe. After years of profiles changing from region to region in Ethiopia, Cafe Kreyol’s post harvest process and sourcing team decided to go a new route. As opposed to labeling these Ethiopian coffees based solely on the region, and assuming they will have the flavor profiles we are all looking for, our skilled QC along with our post harvest process technicians, and a network of over 300 producers in three regions of Ethiopia, began to classify them. If you need more details on the processing method and region, go ahead down to our featured farmer section below, but what we can guarantee you is that our Sweet Lily Fruity, will always be a fruity cup with the traditional Ethiopian processing imparting the acidityAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it. that we are all looking for. It has been a long time since we could all consistently find that rich blueberry Harar, or that jasmine floral Yirgacheffe, so after years of profiles changing from region to region in Ethiopia, Cafe Kreyol’s post-harvest process and sourcing team decided to go a new route. Instead of labeling Ethiopian coffees based solely on region and assuming they will carry the expected profiles, our QC team, post-harvest technicians, and a network of over 300 producers now classify them to ensure that offerings like our Sweet Lily Fruity will always deliver a reliably fruity cup with the bright Ethiopian acidity we all love.