José Giraldo
“peach fizz, tropical fruit, and raisin with a juicyAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it. mouthfeelBodyThe weight and texture of coffee in the mouth, from tea-like and delicate to syrupy and heavy. Driven by process, roast, variety, and brew method.!”
Origin
Tasting notes
Character
We are thrilled to bring you even more coffee from Colombia! This is a stunning Sidra by way of José Giraldo at Cafe 1959. This coffee is more than deserving of our World Class category and in our opinion, it is absolutely silly. Every year this coffee comes across our cuppingCuppingThe standardized tasting ritual — coarse grounds steeped in hot water, crust broken, slurped from a spoon — used to score and compare coffees. table it’s a true experience. In the cup, we’re tasting notesTasting notesThe flavors a roaster perceives in the cup — 'jasmine, apricot, black tea'. Descriptive associations, not ingredients: nothing is added to the coffee. of peach fizz, tropical fruit, and raisin with a juicyAcidityThe bright, lively, fruit-like sensation in coffee — praise, not a flaw. Citric sparkle, malic apple-crispness, tartaric wine notes; light roasts preserve more of it. mouthfeelBodyThe weight and texture of coffee in the mouth, from tea-like and delicate to syrupy and heavy. Driven by process, roast, variety, and brew method.!
Same beans, other roasters· Jose
- CO ColombiaHuila$25363g · $6.89/100g
- CO ColombiaNariño$24340g · $7.06/100g
- CO ColombiaColombiaA$26.40200g · A$13.20/100g
- CO ColombiaColombiaFloralFruityRose / Hibiscus318g · $8.18/100g · $26
- CO ColombiaNariñoLight247g · $9.31/100g · $23
- CO ColombiaHuilaLight247g · $10.12/100g · $25
- CO ColombiaHuila250g · $11.40/100g · $28.50
- CO ColombiaColombia318g · $8.18/100g · $26
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