Brazil - Irmãs Pereira

Origin

• 🇧🇷 Brazil

Tasting notes

Character

• Comforting
• Sweet
• Bold

The Pereira Sisters return to our menu with another delicious single-varietyVariety (cultivar)The botanical subtype of the coffee plant — Gesha, Bourbon, SL28 — analogous to grape varieties in wine. A major driver of cup character alongside origin and process. lot of yellow bourbonBourbonOne of the two foundational arabica varieties (with Typica), named after Île Bourbon (Réunion). Sweet, balanced, caramel-leaning; parent of countless modern cultivars.. Carmo de Minas and the broader Mantiqueira region have become practically synonymous with quality coffee with the success of farms like Fazenda Irmãs Pereira. This is a classic and comforting coffee with superb production standards. In the cup, we're finding rich notes of cocoa and creamy milk chocolate, roasted hazelnut and pecan, and baked apricot.