Asphalt
Origin
Tasting notes
Character
Taste: Dark chocolate, hazelnut, full bodyBodyThe weight and texture of coffee in the mouth, from tea-like and delicate to syrupy and heavy. Driven by process, roast, variety, and brew method., smooth Roast: Dark Origin: Brazil Process: NaturalNatural processThe whole cherry is dried with the fruit still on the seed. Gives heavier body and big fruit flavors — think berries and wine — sometimes with a fermenty edge. Asphalt is not your typical dark roast. Bold, full-bodied, and smooth, it’s like a jazz band playing in a dimly lit bar—perfectly rich and powerful. If dark is what you're craving, this coffee will not disappoint. With deep notes of dark chocolate and hazelnut, Asphalt is the ultimate dark roast, available in both whole beans and pre-ground for your convenience. Whether you’re brewing it as an espresso, drip, or French press, Asphalt will bring a full-bodied, smooth experience that’s sure to elevate your coffee ritual. Recommended Brewing Method: Espresso, Drip, or French Press Want this coffee on subscription? Keep the smooth, bold flavor rolling—set up a subscription for Asphalt and never miss a beat. Choose your delivery frequency, and we’ll take care of the rest.
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